Indiana Grown: Kayak Coffee’s small batch roasted delights

Kayak coffee offers roasts that speak for themselves

INDIANAPOLIS (WISH) — Each and every Saturday, WISH-TV highlights a local company together with our partners at Indiana Grown.

This week, the owner of Kayak Coffee, Ben Larson, joined Daybreak to share how he decided to start his own coffee roasting business.

Larson says he started roasting coffee in 2018 with a popcorn popper from the 1980s. Since then, he’s expanded to buy a 5 kilogram Diedrich commercial roaster and launch his coffee roasting company.

The name Kayak Coffee comes from Larson blending his two passions, coffee roasting and kayaking. He sources coffee from small family farms. By roasting in small batches, Larson makes sure that fresh and consistent coffee is the priority.

Larson sells his coffee at retail outlets, farmers markets, and online stores.

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